When visiting the Isle of Skye in August, it can feel as though half the world has come along for the journey. Like much of Northern Scotland, this area is famous for its wild landscapes, whisky distilleries, and picturesque castles. Consequently, the roads become congested with campervans, and finding accommodation can turn into a challenge. Nevertheless, there is a hidden gem waiting to be explored in Scotland.
Visit Dumfries and Galloway Off-Season
Dumfries and Galloway, Scotland’s southernmost region, offers the chance to experience breathtaking highland, lowland, and coastal landscapes without the overwhelming crowds. By traveling off-season, you’ll enjoy the tranquility of near-empty trails and roads. Here’s why you should consider a visit.
It’s Gorgeous – Even Off-Season
Situated north of England’s Lake District, Dumfries and Galloway boasts stunning scenery year-round. In fall, the foliage bursts into shades of orange, red, and yellow, providing a spectacular backdrop as you cycle through Galloway Forest Park or trek along the Southern Upland Way. This trail is a 214-mile cross-country hike, spanning from Portpatrick on the west coast to Cockburnspath on the east.
Both the grounds of Castle Kennedy and the summit of Merrick, the highest peak in Southern Scotland, offer spectacular views throughout the year, often adorned with misty white caps. As night falls, clear skies provide stunning stargazing opportunities, particularly at Galloway International Dark Sky Park, recognized for its rich celestial experience.
The Food is Ideal for Those Cold, Brisk Days
Scottish cuisine is heartwarming and satisfying, especially during the colder months. Beyond haggis and single malts, Dumfries and Galloway’s coastal position means that you can savor exceptional seafood, notably shellfish and scallops. Stranraer bay is recognized as home to Scotland’s last wild oyster beds, enriching the region’s culinary scene with fresh flavors.
Don’t miss trying the local baked delights like shortbread and tattie scones, and remember to fuel up with a traditional Scottish breakfast: fried eggs, square sausage, crispy bacon, fluffy tattie scones, baked beans, and more. This hearty meal is the perfect way to kickstart your day.
Connected by Land, Sea, and Air
Accessibility is another advantage of Dumfries and Galloway. Year-round, ferries connect from Ireland; thus, making this an ideal destination for those looking to minimize air travel. The ferry from Belfast docks at Cairnryan, conveniently situated for exploring this southwestern region. Moreover, Glasgow and Edinburgh are only a short drive away, complemented by regular bus and train services from across the UK.
Where to Eat
Dumfries and Galloway features a variety of lively inns, cafes, and upscale restaurants serving high-quality dishes to complement your adventures. For seafood lovers, Henrys Bay House in Stranraer offers delightful dining experiences overlooking Loch Ryan. Alternatively, for robust pub fare, visit the Crown Hotel in Newton Stewart for local produce and delectable pub classics.
Where to Drink
The Scottish Lowlands is home to several prominent whisky distilleries. Expanding your palate, you can find the Annandale Distillery near the English border and the historic Bladnoch Distillery south of Newton Stewart, both offering tours and tastings. If whisky isn’t your preference, you can explore the new Dark Art Distillery in Kirkcudbright, where luxurious gins inspired by Galloway Forest Park await.
Where to Stay
Dumfries and Galloway presents numerous accommodations catering to diverse budgets. For those seeking luxury, Blackaddie House in Sanquhar is an excellent choice. If you prefer a cozier atmosphere, the Crown Hotel in Portpatrick provides a vibrant bar and comfortable rooms. Outdoor enthusiasts should look to Gorsebank Glamping Village, offering various glamping options, along with bikes and fishing activities.
