A Fresh Perspective on Travel Every Day
Greek food is widely celebrated around the world; however, there is no single Greek cuisine. Each region boasts distinct flavors and recipes shaped by centuries of tradition, local produce, and cultural influences.
In our 5 Shops series, we’ll point you in the direction of our favorite independent retailers across some of the world’s best cities. From food markets to vintage and homegrown design stores, we’ve found a diverse and exciting mix of local retailers where you can pick up one-of-a-kind pieces.
Welcome back to “The Bear,” FX’s most-watched half-hour series, featuring the charismatic Jeremy Allen White as the burned-out chef Carmy Berzatto. In Season 2, we return to the nostalgic setting of an old-school Italian beef spot.
If you haven’t heard of Silo, the world’s first zero-waste fine-dining restaurant, you probably haven’t been to London lately.
Depending on whom you ask, the best cheesesteak in Philadelphia is usually at that hidden pizza shop without a phone number, in a Home Depot parking lot, or simply available in the visitors’ clubhouse at Citizens Bank Park baseball stadium.
Burgundy (Bourgogne in French) is quite literally synonymous with wine. Not just any wine, either: the bottles produced here are some of the most prized on the planet.
In our 5 Shops series, we’ll point you in the direction of our favorite independent shops across some of the world’s best cities. From food markets to unique boutiques, vintage and homegrown design, we’ve found a diverse and exciting mix of local retailers where you can pick up one-of-a-kind pieces.
In our 5 Shops series, we’ll point you in the direction of our favorite independent shops across some of the world’s best cities. From food markets to vintage and homegrown design, we’ve found a diverse and exciting mix of local retailers where you can pick up one-of-a-kind pieces.
Sardinia is known for its cuisine and the longevity of its people. However, it also has one of the highest rates of type one diabetes in the world.
One of the last bastions of phone-free travel is about to get connected, eliminating the need for airplane mode – at least in the European Union.
Wracking your brain for the perfect stocking-fillers? We’ve got you covered.
Looking for the perfect gift for someone who loves travel and is committed to making sustainable choices? GoTravelDaily has curated a list of eco-friendly travel gifts that combine functionality with environmental responsibility. From reusable bags for shopping to stylish compostable phone cases, these recommendations will delight eco-conscious travelers.
Known as the Mile High City, Denver is a wonderfully quirky and inclusive destination for LGBTIQ+ visitors. The largest city for hundreds of miles in any direction, Denver serves as a warm embrace for queer folks from all over.
Texas is best known for its barbecue and Tex-Mex cooking, but there’s so much more to the Lone Star state when it comes to great food and drink.
Sharing a rich Mayan culture with southern Mexico, Guatemala borrows many culinary influences from its neighbor to the north. Like Mexico, Guatemala blends Spanish flavors and Mesoamerican traditions in the kitchen, drawing on celebrity indigenous ingredients such as avocados and cacao beans. The resulting fusion is everything you’d expect from Central America: vibrant chili, endless tortillas, and an array of meaty flavors.
Yes, New York City hogs all the attention, but you’ll find outstanding dining and drinking destinations all across the Empire State. Seafood restaurants in Long Island, farm-focused gastropubs in the Hudson Valley, and microbreweries and iconic snack-serving pubs on the edge of a Great Lake are all part of the great New York food experience.
Compact Singapore may take less than an hour to drive across on a good day, but it has a wealth of tasty food options that reflect the diverse cultures that have come to call this island home. These original recipes were introduced by early migrants bringing a piece of their roots with them. They have been remixed into uniquely Singaporean dishes that leave visitors hungry for more, even after returning home.
Ever had a llama tenderloin? Here’s your chance, maybe with a glass of Tarija wine. Bolivia’s food is as diverse as its population, and you’ll find new delicacies to sample in every town.
Cuban cuisine has evolved significantly over the past decade. Historically, food shortages were common, and basic meals often consisted of tinned ham and rubbery cheese. However, recent reforms have sparked a culinary renaissance in Cuba, allowing private entrepreneurs to flourish and innovative restaurants to emerge.
Earlier this year, on July 1, Switzerland embraced same-sex marriages. While same-sex couples secured the right to enter civil partnerships back in 2007, it was only after a referendum late last year, where over 64% of voters approved the “Marriage for All” initiative.