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Top Food and Beverage Choices in Australia

It wasn’t long ago that many Australians survived on an Anglo-Australian diet of meat and three veg. Fine fare was a Sunday roast, and croissants were considered sophisticated, even exotic. Today, palates have evolved, and Australia’s gastronomic scene is exciting, innovative, and a fusion of cuisines reflecting the country’s multiculturalism. It’s backed up by award-winning wines, world-class coffee, a deep appreciation of organic, sustainable produce, and a booming craft beer industry.
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Discover the Hidden Gems of the Scottish Borders

For serious lovers of Scotland, after arriving in the capital Edinburgh and before heading north into the Highlands, their sacred destination is the Borders, only one hour to the south. This region is the least traveled part of the country, boasting storied castles, serene abbeys, sophisticated towns, and salmon-stocked rivers. The search for the unexpected in the Borders helps make it a gripping destination, whether you’re a first-timer or a regular visitor.
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