Top U.S. Cities for Food Lovers
If you thought the Big Apple had absolutely nothing in common with the modest New Mexican city of Santa Fe, think again. GoTravelDaily readers voted both as two of the top 10 cities for food in the United States. After all, New York City may be known for its upscale, headline-making restaurants, but Santa Fe is just as popular for its red and green chilies. “For a small city,” said one GoTravelDaily reader about Santa Fe, “the restaurant and food selections are outstanding.” Others raved about the unique, regional dishes like carne adovada: braised pork featuring local meat, dried red New Mexican chilies, and Mexican oregano.
No. 10: Portland, Maine
No. 9: Portland, Oregon
No. 8: Austin
No. 7: Santa Fe
No. 6: Savannah
No. 5: Chicago
No. 4: San Francisco
No. 3: New York City
No. 2: Charleston
No. 1: New Orleans
“No place beats New Orleans for food,” said an GoTravelDaily reader. And he wasn’t the only one to share that sentiment. Finding restaurants in New Orleans is an easy task, and they range from casual sandwich shops (serving impossibly good po’boy sandwiches) to venerable institutions with legendary menu items (think: Brennan’s turtle soup). Just saying NOLA brings to mind powdery beignets (or Coquette’s visionary carrot cake version) and spicy gumbo. Visitors must try acclaimed Creole classics. And if it’s crawfish season? Then you shouldn’t have any questions about what to eat in New Orleans.
