Explore Shikoku’s Udon Trail: A Culinary Journey in Japan
Writer Brian Ashcraft travels to Kagawa Prefecture with an empty stomach and a singular mission: Eat noodles.
Kagawa Prefecture
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Discover Kagawa: The Ideal Sustainable Travel Destination in Japan
Friendly and fair-weatheredKagawaisJapan’ssmallest prefecture, a relatively undiscovered rural getaway full of spiritual hotspots and world-class art. Its distinctive traditional culinary and cultural practices also make it a perfect option for eco-focused travelers seeking a sustainable trip.
Explore Kagawa: The Ultimate Udon Experience in Japan
The smallest prefecture inJapan, ruralKagawapunches well above its weight when it comes to regional cuisine. Relatively unexplored by international tourists, those travelers who do venture here will find a welcoming, rich cultural heritage, stunning natural landscapes, and udon noodles that are soul-warming in every sense of the word.