A Fresh Perspective on Travel Every Day
I have been experiencing a profound desire for pies lately. While this may not be an unfamiliar sentiment (as pies are always on my mind!), an opportunity arose near my local supermarket, prompting a spontaneous decision to initiate the pie-making process today.
Cattlemen’shas been a staple since 1910. In 1945, Gene Wade acquired it through a lucky dice roll, famously branded on the wall as the “hard 3’s.” Widely regarded among Oklahoma City residents, it’s the go-to place for exceptional steak and lamb fries and has been featured on the Food Network’s “Diners, Drive-ins and Dives.”