Loudoun, Virginia: A Premier Destination for Organic Farming and Wine

Loudoun, Virginia, is privy to a different kind of prestige: conscious viticulture and organic farming unfolding against the historic landscape of the Blue Ridge Mountains. Located just an hour outside Washington, D.C., its rolling green hills, familial atmosphere, and laid-back luxury often remain hush, despite it being an excellent year-round destination.

About Loudoun

Loudoun County comprises 12 towns and villages, including notable locations such as Leesburg, Middleburg, and Lovettsville, all nestled in a valley flanked by mountains and acres of farmland. Beverly Morton Billand, owner and founder of The Restaurant at Patowmack Farm, recalls her trips to Loudoun Valley with her kids in the ’70s when it was a quaint locale for strawberry and pumpkin picking. In 1986, she established Virginia’s first certified organic farm. “Our children thought we were crazy to move somewhere where nobody lived…and that their mom was to be a farmer,” she reflects. Today, her farm is a testament to community and sustainability.

“Loudoun County is full of farms [with] peaceful and beautiful vistas,” says Morton Billand. “Why would I ever want to leave a place that provides pure satisfaction, the spiritual rewards of farm life, and an experience that’s rewarding?”

History of Loudoun

Loudoun dates back to the 1600s, originally inhabited by several Indigenous groups, including the Sioux (Manahoac), Algonquin, Iroquois, and Piscataway. Its fortuitous location made it a pivotal site in the War of 1812, with the British burning the White House. Locals claim that Leesburg was briefly the capital of the U.S.

When the Washington and Old Dominion railway line reached Loudoun, Bluemont emerged as a fashionable resort. The Blue Ridge Inn, built in 1893, was a prime lodging destination until its unfortunate destruction in 1912.

Loudoun is familiar with well-heeled guests seeking privacy and solace from Washington, D.C.’s bustling political arena. The Red Fox Inn & Tavern, established in 1728 and listed on the National Register of Historic Places, stands as a testament to the region’s rich history. Famous former guests include Elizabeth Taylor and Jacqueline Kennedy Onassis.

Another notable location is Goodstone Inn & Restaurant, a historical inn dating back to the 1700s, which started as a farm before evolving into a luxury accommodation with 18 cottages.

For sweeping views, Salamander Resort & Spa, co-founded by Sheila Johnson, provides a range of family activities, from wine-tasting to equestrian events. Additionally, Airbnb hosts family-oriented properties such as the Wheatland Spring Farm and Brewery Cottage House, a historic site with a German-influenced brewery.

At the Forefront of Viticulture

While Loudoun’s agricultural history stretches back to the 18th century, its viticulture is a more recent development, beginning with the opening of Loudoun’s first winery, Willowcroft Farm Vineyards, in 1980.

Today, Loudoun County is home to over 50 wineries and tasting rooms, celebrated for varietals such as Viognier, Cabernet Franc, and Petit Verdot, reminiscent of France’s Nouvelle-Aquitaine. Visitors can discover these wines leisurely or opt to follow designated wine trails.

Sustainability is a focal point of Loudoun’s wineries. For instance, Sunset Hills Vineyard collaborated with Virginia Tech to analyze local soils before launching their winery. They have since implemented solar panel systems that fulfill approximately 75% of their power needs and adopted environmentally friendly practices, including Monarch butterfly way stations.

Chrysalis Vineyards in Middleburg is a unique producer that combines winemaking with cheesemaking, revitalizing local farm heritage. Owner Jennifer McCloud emphasizes that Loudoun’s favorable soils yield high-quality Norton grapes, along with exceptional fruit-forward white wines like Viognier and Albariño.

Organic Southern Cuisine

Loudoun County’s culinary landscape is thriving, driven by well-known chefs and local families who redefine Southern and American cooking. The Restaurant at Patowmack Farm is a beloved establishment on an organic farm that emphasizes the connection between cuisine and the land. “Menu planning requires a walk to the fields for inspiration, promoting a sacred understanding of food,” notes Morton Billand.

Another noteworthy spot, Market Table Bistro, owned by James Beard-recognized chef Jason Lage, offers locally sourced dishes that cater to both residents and visitors.

Restaurants like Wine Kitchen and Magnolias at the Mill provide exquisite dining experiences. In Middleburg, Knead Wine pairs gourmet pizzas with a selection of wines, while Wild Wood in Leesburg offers pizza-making classes for kids.

For a caffeine boost, check out Goosecup, SideBar, and Shoe’s Cup & Cork, known for their specialty coffee and relaxed atmospheres.

Things to Do in Loudoun

Loudoun County features a multitude of family-friendly activities. For those seeking hidden gems, village hopping offers insight into Leesburg’s vibrant art scene. Join a guided tour with Amy Bobchek of Loudoun Art Tours, visiting places such as Raflo Park’s sculpture garden and the King Street Bridge mural.

The region’s rivers, countryside, and mountains set the stage for outdoor adventures. Explore Red Rock Wilderness Overlook Regional Park in Leesburg for breathtaking views of the Potomac River or bike along the Washington and Old Dominion trail, known as the premier cycling path in the area.

Loudoun County promises to be a delightful year-round destination for families and friends. As Morton Billand notes, it’s all about “making memories, experiencing the seasons, meeting people from all walks of life, and sharing bonds within the community.”