Exploring Hong Kong: Insights from GoTravelDaily

GoTravelDaily’s Managing Editor of Destinations Content, Alexander Howard, recently traveled to Hong Kong. Here, he shares some tips and insights for anyone planning a similar trip.

Hong Kong and I go way back. Several years ago (more than I’d like to admit), I visited as a college freshman and fell in love with the city – its neon-washed alleyways, kaleidoscopic street markets, and the nonstop Lan Kwai Fong nightlife.

Therefore, for this trip, I was eager to see how Hong Kong had evolved. I wanted to revisit the familiar streets and sights that had left an indelible mark on my early travels and to experience the city from a new perspective.

Where to Stay: Vibe of the Prince Hotel

I stayed at the Prince Hotel in Tsim Sha Tsui. Situated near the Kowloon waterfront, just a block away from a convenient Mass Transit Railway (MTR) stop, the hotel was an excellent location for exploring the city. The Prince caters to both business and leisure travelers, so the decor leans towards the inoffensive. It’s forgettable yet professional, featuring generic abstract paintings and bold accent walls in green, red, or yellow. The breakfast buffet was a pleasing way to start the day, mixing both Western-style items like eggs and bacon and Eastern-style food in the form of steamed buns and noodles. A room with harbor views is worth the extra expense.

The Best Thing I Ate

In a city renowned for its food, choosing a favorite dish is like selecting a favorite child. Still, if I had to pick, I’d go for Hutong. Located on the 28th floor of the H Zenter building high above Tsim Sha Tsui, Hutong is one of Hong Kong’s most celebrated restaurants. The restaurant’s design blends traditional Chinese aesthetics with modern style: dark wood tables and fixtures evoke the alleyways of Beijing, while expansive windows offer stunning views of the Hong Kong skyline and harbor, particularly enchanting during the city’s nightly 8 pm light show.

The culinary star of the show is the Peking duck, flambéed at the table for a dramatic touch. The crispy skin and tender, flavorful meat were served with thinly sliced cucumbers, scallions, a sweet and tangy duck sauce, and soft, warm Chinese pancakes. The menu also featured delicious dim sum, crispy red lantern soft-shelled crab with Sichuan dried chili, and bok choy poached in fish broth that complemented the duck perfectly.

Under-the-Radar Activities

Wandering through the historic neighborhood of Sham Shui Po was a highlight. Far from the glitz of the central districts, this area showcases traditional trades and communities that continue to thrive amid the city’s rapid modernization.

A stop at Kung Wo Tofu Factory, a humble yet Michelin-starred eatery perfecting bean curd dishes for over 60 years, was memorable. Their bean curd pudding, a silky dessert made from coagulated soy milk, highlighted the area’s rich culinary heritage—thriving without extravagance. A heaped spoonful of pink cane sugar added delightful sweetness.

The markets of Sham Shui Po offered vibrant experiences. The lively Apliu Street Flea Market was particularly engaging, showcasing everything from tools to various knickknacks, revealing the everyday lives of Hong Kong’s residents. Toy Street provided a playful contrast, lined with trinket stalls offering a sensory overload of toy sounds, making it appealing for both children and adults.

Touristy Experiences

Riding the Peak Tram to Victoria Peak was somewhat of a tourist rite of passage. Operating since 1888, it’s one of the oldest funicular railways globally. The steep incline to the peak is impressive; however, the crowds and commercial atmosphere can detract from the experience. Expect to find recognizable chains at the top, which can diminish the allure of this iconic destination.

Transportation Tips

Hong Kong offers various efficient transportation options, but my favorite remains the Star Ferry. This practical link between Hong Kong Island and Kowloon has operated since 1888 and crosses Victoria Harbour in a matter of minutes, providing breathtaking views of the skyline for around HK$4 (approximately US$0.50).

Travel Essentials for Hong Kong

Travelers typically arrive via Hong Kong International Airport, which serves over 100 airlines. Public transport is notably efficient, particularly the Hong Kong Mass Transit Railway (MTR). Grab an Octopus card for hassle-free travel around the city’s public transportation, simplifying your journeys.

Being prepared for Hong Kong’s humid climate is essential. Lightweight, breathable clothing is advisable, and remember that cash remains king in many smaller establishments, as smaller shops often prefer cash transactions only.

In summary, exploring Hong Kong through GoTravelDaily’s insights allows travelers to discover both the renowned attractions and hidden gems of this dynamic city.