An Unforgettable Journey Through Ecuador and the Galápagos Islands

GoTravelDaily travel writer, Chamidae Ford, just returned from a 10-day adventure through Ecuador. Here, she shares a killer first-timer itinerary and essential tips for experiencing the most of this varied destination.

What Was Your Route?

We touched down in Quito, where we spent two nights. This mountainous city served as the perfect introduction to Ecuador. Coming from the Pacific Northwest, the heights and snow-free mountain peaks were breathtaking. Under the guidance of our exceptional local tour guide, Santiago, we climbed to the top of the Basílica del Voto Nacional and savored the views of Quito’s rolling hills.

In the Galápagos, we discovered that wildlife truly dominates the landscape—from sea lions jumping into boats for their afternoon rest to pelicans swooping down as fishers returned from a day at sea. Our five days there were filled with encounters, as we dodged lizards and crabs weaving between our feet, and watched cars patiently waiting for iguanas to cross the road.

We concluded our visit with three days in the Andes Mountains at El Hacienda Provenir. This multigenerational, family-run hacienda provided an oasis amidst four majestic volcanoes. Activities included horse riding, unwinding at the spa, tackling a ropes course, and planting trees to support local conservation efforts.

What Did You Plan Ahead For Your Trip? Recommendations for Others

We pre-arranged everything with the expertise of a Wen Ecuador-based travel guide, Maria Augusta. She engaged with us after receiving our trip request, gauging our travel preferences and interests. Consequently, she created an unforgettable itinerary that perfectly balanced my mom’s and my desires for the trip. With each day’s plan set and all transfers organized, we simply needed to be ready on time for pick-ups, making it the most carefree travel experience I have ever had.

Favorite Activity from the Trip?

I have snorkeled before, but this experience was unlike any other. Witnessing colorful fish in their natural habitat is one thing; however, the diversity of wildlife in the Galápagos takes it to a whole new level.

We snorkeled around Tintoreras, an islet off Isabela Island. Equipped with fins and goggles, we watched sea lions zip through the water, their playful antics made it hard not to laugh.

Penguins, pelicans, and blue-footed boobies kept watch from the rocky shores, while turtles glided gracefully beneath the surface. When our eyes met, I regretted not having an underwater camera to capture those moments.

The highlight was swimming through a crevice in the lava rocks. Our guide instructed us to move quietly, avoiding any splashes that might disturb the white-tipped reef sharks resting on the ocean floor. Although they’re not typically a danger to humans, we wanted to avoid creating panic. Luckily, everything went smoothly, and the experience of seeing those sharks up close was exhilarating.

What Was the Best Thing You Ate?

My favorite dish from the trip was undoubtedly the result of dedication and craftsmanship. While at Hacienda El Provenir, I took a cooking class with the talented chef, Lucy. She taught us to prepare Ecuadorian classics, including empanadas, her secret house salsa, and naranjilla tea, which was simply delightful!

Although I need more practice with folding empanadas, this culinary experience provided me with new recipes to recreate at home whenever I crave a taste of Ecuador. Moreover, I must give a special mention to patacones (twice-fried green plantains), which have quickly become a favorite.

What Was the Most Useful Item You Packed?

Essential items to pack include a long-sleeved button-up shirt and a hat—these are crucial! Although the climate is warm, the sun’s intensity is no joke. Locals often cover up to protect their skin from harmful UV rays, and I noticed that visitors like myself tended to expose more skin. Despite my ability to tan easily, I still managed to get sunburnt a few times during the trip. Those powerful UV rays are unforgiving.

What’s Your Favorite Photo from the Trip, and Where Was It Taken?

I cherish the photo of my mom and me on horseback, near Cotopaxi. Clad in traditional chaps and ponchos, we embraced our inner chagra (Andean cowboy). Amidst the wind, we savored fresh muña tea (a local remedy for altitude sickness) while learning about the shifting landscapes from Maria, the hacienda owner.

What Was the Most Under-the-Radar Activity You Enjoyed?

Hiking to the Sierra Negra caldera in the Galápagos remains a top highlight of our trip. The roughly 45-minute trek was fulfilling, and rather than sticking to the main trail, we chose the slightly steeper, wildlife-rich route. Our expert birdwatcher guide, Emma, expertly whistled to attract elusive species. We were rewarded with glimpses of vermilion flycatchers, considered symbols of good luck, with their vibrant red bellies peeking from the verdant foliage. Reaching the caldera and witnessing the fog rolling in was mesmerizing.

Things I Wish I’d Known Before I Went

The impact of altitude in Quito and the Andes is significant. It’s crucial to stay hydrated and to mentally prepare for the reduced oxygen levels. Coming from near sea level, I found the altitude of 12,000 feet to be quite taxing on my energy levels more than I had anticipated.