Barbara Griffin

Discover the 11 Must-Visit Destinations in Nova Scotia

On a map, Nova Scotia resembles a duck or a lobster – both fitting references for a province defined by its proximity to the North Atlantic.

However, the landscapes, seascapes, and cultural experiences in Canada’s second-smallest province are as varied as any in the nation. Take a drive in almost any direction, and you’ll encounter a transformation in both scenery and heritage.

A stretch of coastline washed by the world’s highest tides is dotted with French Acadian villages, characterized by their tall stone and wooden churches. In contrast, the opposite coast features rocky headlands interrupted by crescent-shaped beaches and fishing villages founded by European and Black Loyalist settlers. Furthermore, the fertile Annapolis Valley nurtures a burgeoning wine region, while the northern highlands remind one of Scotland due to the Gaelic Scottish settlers who recognized Cape Breton Island’s familiarity. Not to forget, the Indigenous Mi’kmaq people have roamed these lands for thousands of years, utilizing rivers as highways and the seashore as their pantry.

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Top Eateries and Bars in Los Angeles: A Guide to Local Cuisine

At the risk of sounding like a culinary simpleton, I’ve always been a fan of buffets. It’s not the all-you-can-eat draw, but the variety that appeals to me. Finding pasta, orange chicken, and enchiladas in the same place? Pure heaven. I think this is the same reason I love dining in Los Angeles so much. Go to a neighborhood known for its Armenian food, and you’ll also stumble upon superlative Peruvian cuisine alongside a nearly century-old steak joint inspired by the South Pacific — all within the same block.

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