Summary
Exploring Tennessee’s Rich History
On an end-to-end road drive through Tennessee, you’ll find delicious food and drink — plus the intersection of past and present.
Arriving in Tennessee around 1830, my ancestors, particularly Robert Burchfield, settled in a pioneer community called Cades Cove. This land was taken from Cherokee owners per the Treaty of Calhoun in 1819. Today, Cades Cove serves as a popular scenic destination and outdoor museum of Appalachian history, featuring historic buildings at its core and showcasing the natural beauty of the Great Smoky Mountains, America’s busiest national park.
Culinary Transformation in Blount County
As my mother shared stories from the passenger seat, the vibrant fall landscape unfolded with sourwood trees glowing red and pale blue asters sprinkling the fields. Despite her recent health challenges, our time together was a celebration of life.
On a whim, we took a detour off the main path, following a trail of memories. Each twist in the road revealed stories of my mother’s past, from family mishaps to cherished moments. Family histories fluctuate, with some known well while others linger in silence, much like Tennessee’s evolving narrative.
The Tennessee I fondly remembered as a child now exhibits transformation. Notably, the state became the top location for inbound U-Haul rentals in 2020, illustrating its appeal to newcomers. Additionally, Blount County has experienced a culinary renaissance, shifting from traditional country cooking to a burgeoning food scene that attracted chefs to bring their expertise.
Cultural Landmarks and Historical Significance
Your experience will not be complete without the Maryville Farmers’ Market, where local produce, fresh bread, and fine cheeses reflect the culinary shift towards high-quality ingredients. The investments in local agriculture translate into a vibrant food culture.
The culinary foundation of rural Tennessee—cornbread, pig, lard, and vegetables—has evolved into a modern culinary tradition. Local chefs emphasize seasonal produce, innovating traditional mountain cooking significantly.
Unraveling the Story of Uncle Nearest
Amidst this culinary richness, I was keen to explore stories behind brands like Uncle Nearest Premium Whiskey. Fawn Weaver, a dedicated entrepreneur, highlighted the narrative of Nathan Green, a Black distiller who shared his talents with Jack Daniel, establishing an enduring legacy.
This now-celebrated brand champions a historical friendship that defies racial boundaries, reinforcing the message that storytelling bridges communities. Uncle Nearest has achieved remarkable success since its launch, achieving status as the fastest-growing whiskey brand in American history and funneling profits back into its community.
As my journey through Tennessee continued, the memories of landscapes, stories, and flavors intertwined seamlessly. Each turn of the road offered a deeper glimpse into the rich tapestry that defines Tennessee—its historic roots, cultural milestones, and transformative narratives.
Where to Stay
- Arrive Memphis: Loft-style rooms in Memphis’s trendy South Main neighborhood.
- The Hermitage Hotel: Nashville’s newly refreshed grande dame.
- The Kinley: Boutique lodging in Chattanooga’s booming downtown.
- RT Lodge: Relaxed mountain house style on the wooded campus of Maryville College.
- Sweeney Cottage: An eclectic three-bedroom getaway in Leiper’s Fork.
Where to Eat
- Alcenia’s: Memphis soul food served with a hug from owner BJ Chester-Tamayo.
- The Appalachian: Meat grilled over a wood fire in Sevierville.
- Bishop: Paris in Memphis from acclaimed chefs Andrew Ticer and Michael Hudman.
- Cozy Corner: The define Memphis-style ribs.
- Cruze Farm Dairy: Creative soft-serve flavors with locations in Sevierville and Knoxville.
- Gus’s World Famous Fried Chicken: The name of this Memphis legend says it all.
- The Restaurant at RT Lodge: Southern garden cooking in a beautiful Maryville mansion.
A version of this story first appeared in the September 2022 issue of GoTravelDaily under the headline “The Long Road Home.”