Summary
South Africa presents a wide array of experiences, making it an ideal destination for those with a penchant for exploration. From remarkable wildlife experiences to dynamic culinary and wine offerings, along with its rich historical and cultural significance, the multitude of activities ensures continuous engagement.
While it is challenging to ignore the charm of bustling cities such as Cape Town, Durban, and Johannesburg—each offering new dining experiences, museums to explore, or sporting events to attend—one might wonder where to find tranquility away from the crowds.
In pursuit of a serene experience, we’ve consulted with three South African experts who will assist you in embracing a local holiday, revealing the distinct landscapes and the intricate cultural tapestry of this vibrant nation.
Wine Tasting, Walking and Farm Fare on Route 62: Montagu
Melanie van Zyl is a native of Johannesburg who frequently travels throughout Southern Africa.
My childhood was adorned with road trips, courtesy of my family’s 4WD vehicle rental business. We explored South Africa, delivering vehicles to clients, procuring supplies, and discovering uncharted territories. One of our cherished family excursions was along Route 62, akin to America’s iconic Route 66.
Montagu, a picturesque town, serves as the starting point for this route and is where my parents have chosen to retire, making my visits there always pleasant.
The town, nestled amongst mountains, offers a range of stylish accommodations, tranquil wine-tasting experiences, and top-tier farm-to-table dining. It has become a favored destination for discerning Capetonians seeking renewal, given its mere three-hour drive from the city. Lodgings range from sleek country cabins such as Suidster and Wolwehoek to minimalist art-centric retreats like Stil. Additionally, the charming art-deco inspired Montagu Country Hotel in the town’s center, with its intimate spa and tourism center, remains a steadfast favorite. Adjacent to the hotel lies the Montagu Bookshop, where I often peruse the shelves.
Kapokbos at the Weltevrede Wine Estate has recently become our family’s preferred dining venue, though Springfield remains our choice for exquisite wine in an idyllic outdoor setting on a sunny day. We seldom leave Montagu without visiting the Cape Dry Factory Store for snacks and local wines from nearby estates like Excelsior and De Wetshof, or stopping by BluVines Bistro for a cappuccino and stunning vistas. The Montagu Museum offers a compact yet educational opportunity to delve into the town’s history and develop a deeper appreciation for South Africa’s multifaceted past. For a unique perspective, we participate in guided historical tours led by a local enthusiast, Marchelle van Zyl, on her captivating ghost tour of the streets via bicycle.
Seafood and Sunshine along the Garden Route: Knysna
Jabulile Ngwenya is a writer and copywriter residing in Cape Town.
A few years ago, I undertook a road trip along the South African coastline, culminating in my arrival at the Garden Route, a magnificent 200km coastal stretch from Mossel Bay in the Western Cape to Stormsrivier in the Eastern Cape. The journey from Cape Town unfolds a panorama of charming towns, rugged coastlines, pristine sandy beaches, lush forests, mountains, gorges, lakes, and rivers. In essence, there is an abundance to observe even if you do not encounter the southern right whales and dolphins that this coastal region is celebrated for.
Stops like Oudtshoorn, known for its ostrich farms; Hermanus, a premier whale-watching destination; Plettenberg Bay, often referred to as the Hamptons of the Cape; and Wilderness, a sanctuary for bird lovers, punctuate the route. However, it is Knysna, with its lagoon and verdant forests, that garners my highest recommendation. Each July, the town holds an oyster festival where visitors can experience the art of shucking oysters and relish the renowned seafood of the region. My preferred establishment is the Dry Dock Food Company, where the grilled seafood platter, complemented by prawns, rice, fries, and South African Chenin Blanc is a must-try. Do not miss the snoek fish—it is a beloved South African delicacy.
December, affectionately dubbed “Dezemba” by South Africans, is also an opportune time for a visit. This month signifies the onset of the festive season, and given our recent Rugby World Cup victory, this year promises even greater celebrations. Coinciding with the height of summer, there is no superior retreat from urban crowds (and inflated prices) than Knysna. For those inclined to indulge, I recommend the luxurious Buccara Lindsay Castle perched above Noetzie Beach. Alternatively, for a more economical yet equally splendid choice, consider Amanzi Island Boutique, which provides picturesque views of the lagoon and Knysna Heads.
Chasing Serenity in the Eastern Cape: Kasouga
Linathi Mikanda is a writer, poet, and photographer whose explorations span across the African continent.
As you journey through South Africa’s Eastern Cape province—the country’s largest—one quickly appreciates the enormity and diversity of the landscape. Celebrated for its vast rural vistas, indigenous forests, serene beaches, and majestic mountains, the province encourages a more relaxed lifestyle. For me, the coastal village of Kasouga, recognized as the region’s oldest resort, epitomizes this tranquility.
Oribi Haven is a secluded coastal farm located under 1km from the main road, near the beach, and provides a refuge for those wishing to escape the city. Within this small refuge, The Guineafowl Cottage accommodates four guests, offering expansive views of the farm and the sea from its deck. Host Jenny Currie, passionate about wildlife, introduces guests to her herd of approximately 135 Oribi, small indigenous antelopes that roam the grounds. The farm also provides a range of enjoyable activities, such as leisurely picnics, fishing, walking, and driving tours, in addition to thrilling sandboarding experiences.
In Kasouga, well-known for its close-knit community, locals actively support various enterprises, particularly restaurants along the nearby Route 72, where one can find a diverse mix of wineries, fully-stocked farm stores, inviting pubs, and sophisticated dining establishments.
