Lonely Planet editor AnneMarie McCarthy recently returned from a jam-packed week in the Azores, exploring four different islands in 7 days.
As the lucky destination editor in charge of GoTravelDaily’s coverage on Portugal, it is clear that travelers are captivated by the unparalleled beauty of the Azores. Each week, the interest in these lush, green islands grows as people seek out advice on exploring these hidden gems that have become popular among adventurers.
When the opportunity arose to visit the Azores, I quickly packed my rain jacket and sunscreen, eager to explore this breathtaking archipelago. Over the course of a week, I visited the islands of São Miguel, Pico, Faial, and Terceira, primarily traveling between them by plane as well as by ferry.
What was the most touristy thing you did?
The most touristy activity I embarked upon was also my favorite: a dolphin- and whale-watching tour from Ponta Delgada on São Miguel. Known for its incredible marine life, the Azores is one of the premier locations in the world for spotting cetaceans. The optimal time for sightings is between April and early July, during the annual migration. We spent nearly 3 hours at sea and were fortunate enough to see dolphins, orcas, sperm whales, and pilot whales—all while maintaining a respectful distance from these magnificent creatures.
There are a limited number of licensed companies offering this activity, all of which adhere to strict regulations to ensure the safety and well-being of the animals. I joined Futurismo, which operates two to three tours daily and boasts a guarantee of sightings—if you are unlucky, you can take a subsequent tour for free.
What was the handiest thing you packed?
My rain jacket. Although the sun frequently shines, sudden showers can occur without warning. The weather in the Azores can be unpredictable, especially when you’re outdoors hiking. A lightweight, waterproof jacket is invaluable, allowing you to hike for hours without concern.
It’s essential to remember not to hike off-trail, as this can damage delicate endemic vegetation. Additionally, wild camping is prohibited across the islands, ensuring that you are always near official accommodation.
What’s your favorite photo from the trip and where was it taken?
This photo captures the view from inside a dormant volcano, Algar do Carvão, located in Terceira island. This unique site allows visitors to explore one of only three known volcanic interiors in the world.
Further exploration within the caves reveals their cathedral-like formations, carved from volcanic stone. For a unique experience, you may even attend occasional concerts held in this remarkable location.
Best tip for someone who wants to plan the same trip?
It’s advisable to concentrate on fewer islands or extend your stay. The Azores are situated in the vastness of the Atlantic Ocean, presenting the temptation to island hop, especially during the summer when weather-related cancellations are less likely. Prioritize two islands that align with your travel style during your stay in the Azores. While three islands are feasible, consider the size and closeness of your chosen locations for an efficient travel experience.
The Azores are celebrated for their outdoor activities and exceptional cuisine, ensuring that visitors experience abundant beauty and relaxation.
Where did you stay? What was the vibe?
With the extensive island-hopping, I had the pleasure of staying in various beautiful hotels, each with its unique charm. In São Miguel, the nature-themed property (not named here) offered an outdoor pool and rooms inspired by local landscapes. Additionally, the on-site restaurant provided a delightful dining experience.
In Pico, accommodations built from volcanic rock evoked the ambiance of a rustic summer camp, while the serene sea walk and terrace allowed for moments of relaxation after a day climbing Mt. Pico.
Faial’s hotel, strategically located on the pier, provides easy access to the island’s vibrant murals and local eateries, while Quinta da Nasce Água in Terceira is a lovely retreat just minutes from Angra do Heroísmo’s historic city center.
Best thing you ate?
Choosing a single meal is nearly impossible given the array of incredible dishes sampled throughout the week. From local favorites to innovative culinary creations, the Azores served a feast for food lovers. A must-try is the cozido das Furnas, a traditional dish cooked underground using geothermal heat. The experience of tasting the unique flavors of this dish at a celebrated local restaurant was unforgettable.
Other delightful experiences included sampling wine and tapas at a seaside bar in Pico, and indulging in Terceira’s famous Dona Amélia cake. Each island showcases its signature delicacies, making the Azores a true culinary treasure.
Overall, my culinary journey in the Azores was both delightful and diverse, reflecting the rich culture and traditions of this enchanting archipelago.
