Discover the Historic Restaurants of America

When most people think of learning about the history of a new city, they usually consider its museums, architectural landmarks, and historic homes. However, another interesting way to delve into a city’s story is through its cuisine, particularly in historic restaurants. Here’s a selection of legendary eateries from coast to coast that serve up a side of their city’s history alongside each dish.

1. Antoine’s – New Orleans, Louisiana

Antoine’s holds the title of the oldest family-run restaurant in New Orleans, a city celebrated for its lavish, historic dining rooms. This bucket-list destination for those interested in American foodways offers a true taste of Creole tradition. The fifth-generation owners have meticulously preserved the restaurant’s old-world elegance, from its luxurious chandeliers to its iconic oysters Rockefeller, which originated here. A visit to Antoine’s promises Southern culinary heritage at its refined best.

2. Buckhorn Exchange – Denver, Colorado

The Buckhorn Exchange is an important part of Colorado’s history, having acquired the state’s first liquor license in 1893. This bar, which became part of the National Historic Register in 1983, has welcomed numerous prominent figures throughout its history. Adorned with over 550 taxidermy pieces, the vintage atmosphere feels like a blend of a family saloon and a museum. Its menu remains as historic as the restaurant itself, with dishes that have not changed significantly since its early days.

3. Tadich Grill – San Francisco, California

Established as a coffee stand in 1849, Tadich Grill eventually expanded to include a menu focused on fresh seafood, grilled using traditional Croatian methods. Now beautifully situated downtown, the restaurant retains its historic charm while drawing in a diverse clientele. Although it doesn’t take reservations and evenings can be bustling, the experience at Tadich Grill, particularly with its seafood offerings, is well worth the wait.

4. Union Oyster House – Boston, Massachusetts

Situated just steps away from busy retail activity in Faneuil Hall, the Union Oyster House claims to be the oldest restaurant in America, established in 1826. With an interior preserved to reflect its centuries-old charm, it remains a popular spot for enjoying traditional New England seafood, including renowned clam chowder and oysters.

5. Chris’ Hotdogs – Montgomery, Alabama

If you seek a historical experience with your meal, Chris’ Hotdogs, established in 1917, is a delightful choice. Known as a favorite of local luminaries, this restaurant continues to be a heartwarming fixture in Montgomery, located just down the street from significant landmarks, including the Alabama State Capitol. Its legacy includes connections to influential figures like F. Scott Fitzgerald and Martin Luther King Jr., making it a meaningful stop for both food and rich history.

6. Katz’s Delicatessen – New York, New York

Since opening in 1888, Katz’s Deli has become a quintessential dining experience in Manhattan’s Lower East Side, known for its smoked pastrami and nostalgic atmosphere. Featuring a legacy of celebrity patrons and a vibrant community history, Katz’s remains a favored destination for thousands of visitors each day, who come to enjoy its timeless menu of classic New York deli fare.

7. McGillin’s Old Ale House – Philadelphia, Pennsylvania

Established in 1860, McGillin’s Old Ale House is a mix of history and modern sports bar culture located near Philadelphia’s City Hall. Patrons can enjoy classic local ales while soaking in the historical ambiance created by vintage decor that tells the story of the tavern’s long-standing presence in the city.

8. Fraunces Tavern – New York, NY

Fraunces Tavern, opening its doors in 1719, played a pivotal role in American history as a gathering place during the Revolutionary War. Today, it continues to serve patrons while also providing insights into its historical significance through a dedicated museum, making it an essential spot for those exploring the confluence of dining and history in New York City.

9. The Palace Restaurant and Saloon – Prescott, Arizona

The Palace Restaurant and Saloon, rebuilt in 1901, is not just the oldest bar in Arizona but holds the title of the state’s oldest business. With tales of its past as a speakeasy and brothel, the Palace continues to attract both history enthusiasts and casual diners alike.

10. White Horse Tavern – Newport, Rhode Island

Opened in 1673, the White Horse Tavern is widely recognized as the oldest restaurant in the United States. Nestled in Newport, Rhode Island, the tavern combines historic charm with modern-dining concepts, using local ingredients reminiscent of the colonial era.