Food Festivals in Spain: A Culinary Adventure

Spain is one of the world’s top gastronomic destinations. With a deep passion for food and wine, as well as a rich culinary tradition shaped by diverse regional influences, it comes as no surprise that this Iberian destination hosts some of the most memorable food festivals in the world.

GoTravelDaily’s culinary celebrations are designed to mesmerize any food lover while embodying the philosophy of utilizing the finest quality ingredients—whether onions or octopus—allowing each to shine in its simplicity.

Enhance your culinary journey across Spain by integrating visits to some of the country’s most delectable food festivals. Here’s a rundown of some of the most enjoyable events, including some local gems that promise authentic cultural immersion. As the locals say, ¡Vamos a comer! – let’s eat!

1. Festival Internacional de Queso, Trujillo

This cheese festival is held annually in the medieval town of Trujillo, where cheese enthusiasts indulge in rich flavors and aromas of artisanal cheeses. Occurring during the long weekend at the end of April and beginning of May, the festival attracts cheesemakers from across the region, with stalls lining the historic streets.

Planning tip: Accommodation gets booked out early, so make arrangements in advance for an overnight stay. Be sure to taste the Torta del Casar, the town’s prized cheese.

2. Fiesta de la Rosa del Azafrán, Consuegra

As fall approaches, saffron flowers bloom in La Mancha, leading to the town of Consuegra’s annual saffron rose festival. This celebration honors the small purple bloom that has supported the local economy for centuries.

Participate in traditional music and saffron pruning competitions, while enjoying local dishes infused with saffron, such as pisto manchego and migas.

Planning tip: Experience some of Consuegra’s top-rated restaurants that feature special saffron-based dishes during the festival.

3. Gran Festa Calçotada de Valls

This vibrant festival merges Catalan traditions with culinary delight. During the calçot season, locals gather for a grand barbecue in Valls, where they enjoy calçots—spring onions grilled over fire and dipped in a rich romesco sauce.

Taking place on the last Sunday of January, the festival includes family-friendly activities, cooking workshops, and exciting competitions.

4. Feria de Santo Tomás Festival, San Sebastián

On December 21, the Feria de Santo Tomás Festival marks the beginning of the festive season in San Sebastián. Here, locals dress in traditional attire and feast on txistorra, a traditional sausage served in countless stalls.

This lively celebration features local delicacies wrapped in talos, accompanied by txakoli and sidra.

Local tip: To blend in with the locals, consider trying sidra instead of the usual wine during the festival.

5. Festa do Pulpo de O Carballiño, Galicia

Every August, the town of Carballiño in Galicia comes alive for an octopus festival where thousands gather to taste the famed pulpo á feira, sliced octopus seasoned with olive oil, salt, and paprika. This event promises delicious seafood and lively musical tunes.

6. Tapapiés, Madrid

The multicultural neighborhood of Barrio Lavapiés in Madrid celebrates its diverse culinary influences with this October tapas festival. Enjoy an enticing tapas route featuring creative small plates at various establishments throughout the area.

For an affordable price, experience exciting flavors while mingling with locals and learning about their culinary inspirations.

7. Fiesta de la Aceituna, Martos

Martos, in the Jaen region of Andalucía, launches the olive harvest season with this festive gathering on December 8. The town showcases the olive oil-producing heritage with concerts, displays, and traditional culinary delights.

Sample local products like artisanal olive oil, cheeses, and charcuterie as you immerse yourself in this vibrant celebration.

8. Semana Gastronómica del Atún, Barbate

Every May, Barbate pays homage to the bluefin tuna caught through ancient fishing methods. Here, culinary enthusiasts enjoy tastings, cooking demonstrations, and workshops focused on preparing and savoring exquisite tuna dishes.

9. Las Fiestas de la Vendimia y el Vino, Valdepeñas

This colorful wine festival takes place in Valdepeñas, where visitors can indulge in various wine and cheese tastings, concerts, and art exhibitions. The festival shines a spotlight on local wineries offering tastings and special menus tailored for the occasion.

Planning tip: Bring cash, as many establishments prefer cash transactions, and be sure to book in advance as tables fill up quickly.