1. Introduction
Discover a growing trend of independent spice companies that are dedicated to ethically sourced seasonings and authentic international flavors. This article highlights several standout culinary brands, ideal for food enthusiasts seeking unique and high-quality spices.
2. Burlap & Barrel
This company specializes in single-origin spices sourced from small farms worldwide, including the savory-sweet smoked pimentón paprika from Extremadura, Spain. Burlap & Barrel regularly introduces new products, allowing spice lovers to explore unique flavors like wild Timur peppercorns and dehydrated ramps from the Adirondacks.
3. Diaspora Co.
Founded by Sana Javeri Kadri in 2017, Diaspora Co. started with the mission to provide Indian farmers fair prices for their spices. Their first product, the Pragati turmeric, is sourced from Andhra Pradesh, and the company now offers 30 varieties directly sourced from family-run farms in India and Sri Lanka.
4. Essie Spice
Essie Bartels, the founder of Essie Spice, draws from her Ghanaian roots to create unique flavors such as the Mekko dry rub. Her diverse range includes internationally inspired condiments, ensuring that every dish is an adventure.
5. Moonflowers
Moonflowers specializes in premium-grade saffron harvested in Afghanistan. Founded by Tahmina Ghaffer, this company aims to support female farmers and shed light on the cultural significance of saffron, often dubbed “red gold.”
6. New York Shuk
Co-founders Leetal and Ron Arazi of New York Shuk bring the essence of a Middle Eastern pantry to the forefront, offering spices like za’atar, baharat, and hawaij, inspired by their rich family heritage. These spices complement a multitude of dishes, enhancing the culinary experience.
7. Spicewalla
Founded by chef Meherwan Irani, Spicewalla caters to both restaurants and home cooks by offering a vast selection of spice blends, including unique options like pink peppercorns, perfect for adding flair to any dish.
8. Villa Jerada
Initially a high-quality olive oil importer, Villa Jerada has expanded to include a broad range of North African spices and blends, such as their unique ras el hanout, making them a staple for any spice lover.
