Discover California’s Hidden Valley with Breathtaking Spring Wildflowers and Stylish Motel | Go Travel Daily

Discover California’s Hidden Valley with Breathtaking Spring Wildflowers and Stylish Motel

Discovering Northern California’s Cuyama Valley

1. Introduction to Cuyama Valley

In Northern California’s Cuyama Valley, there is a blossoming community of hoteliers, winemakers, and artisans contributing to its charm. During a childhood road trip, I first encountered this unique region, characterized by windswept plains and majestic mountain ranges, making it feel like a world apart from bustling California.

2. Cuyama Buckhorn Experience

After years of returning to this intriguing area, I discovered the Cuyama Buckhorn, a recently renovated motel that felt more inviting than rough camping. Opened in 1952, the Buckhorn features a stunning redesign that reflects a desert-chic aesthetic, making it ideal for family stays.

The pool at Cuyama Buckhorn, a recently revamped 1950s motel.

During our stay, we enjoyed a delicious lunch at the Buckhorn’s restaurant, mingling with other guests and locals alike. The atmosphere was vibrant yet familiar, creating an irresistible allure.

From left: A guest room at Cuyama Buckhorn; the smokehouse platter at the hotel’s restaurant.

3. Community Spirit and Blue Sky Center

The true richness of Cuyama Valley lies in its community. Jeff Vance and Ferial Sadeghian, the owners of Cuyama Buckhorn, foster a spirit of collaboration among locals. Since purchasing the motel, they have integrated with the community, establishing connections with local farmers and artisans.

The Blue Sky Center plays a pivotal role in this communal effort. Originally built by Richfield Oil in the 1950s, the center is now a hub for creative entrepreneurs. It supports agriculture while introducing new businesses to enhance the local economy. Artisans create everything from screen-printed goods to restored classic cars here.

From left: Em Johnson and Jack Forinash, directors of the Blue Sky Center; cacti on the grounds of the center.

4. Visiting Condor’s Hope Vineyard

Our explorations led us to a picturesque spot known as Condor’s Hope vineyard. This vineyard, established in 1995, promotes sustainable farming practices, emphasizing the integration of ecology with agriculture. Steve Gliessman and Robbie Jaffe, the vineyard’s owners, advocate for a naturally resilient approach to viticulture, using no irrigation to enhance the quality of their wines.

A tasting at Condor’s Hope, featuring the vineyard’s Zinfandel and Pedro Ximénez.

This innovative care for the land resulted in wines with rich flavor profiles and a commitment to sustainability. As we enjoyed our tasting, Gliessman reflected on the interconnectedness of the valley’s natural beauty and the hard work of its community members.

Overall, the Cuyama Valley offers a unique blend of natural beauty, community spirit, and agricultural innovation, making it a worthwhile destination for those seeking tranquility and authenticity.

A version of this story first appeared in the April 2023 issue of GoTravelDaily under the headline “Desert Bloom.”

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